Welcome

We hope you will join us at the Sea Shanty Cafe over the festive period. Please use the menu to see what we will be offering during December.

Christmas and New Year Opening Times

Christmas eve – 9 am – 11pm
(Last booking 8pm, last food orders 8.30pm)

Christmas Day – Closed

Boxing Day – 9 am – 5 pm
(Last Booking 3.30pm, last food orders 4.30.pm)

27th December – 9 am -11pm
(last booking 8.30pm, last food orders 9pm)

28th December – 9 am -11pm
(last booking 8.30pm, last food orders 9pm)

29th December – 9 am-11 pm
(last booking 8.30pm, last food orders 9pm)

30th December – 9 am-11pm
(last booking 8.30pm, last food orders 9pm)

New Year’s Eve Daytime- 9 am – 4 pm
(last booking 3 pm, Last food orders 3.30 pm)

New Year’s Eve Party – 7.30pm until 1 am.
Dinner & Live Band, Bookings only – Set Menu. Please see our website for further details.

New Year’s Day – 11.30 am – 6pm (last food orders 5.30 pm)

FESTIVE MENU

Menu

Starters
Cream of Parsnip Soup with Honey – (v)
Served with Bread & Parsnip Chips
King Prawn Cocktail
Marie Rose, Baby Gem & Melba Toast
Smoked Cheddar & Cranberry Rarebit – (v)
Crushed Chestnuts on Sourdough
Duck Liver Pate
Orange & Onion Marmalade and Toasted Brioche

Mains
Roast Turkey Dinner
Roast Parsnips, Roast Potatoes, Carrot & Swede Mash, Stuffing, Pigs in Blankets
Seasonal Veg & Gravy
Braised Beef Brisket
Parsnip Puree, Fondant Potatoes, Wild Mushroom & Thyme Jus, Seasonal Veg
Pan Fried Hake
Roasted Winter Veg, New Potatoes & Creamy Béarnaise
Slow Cooked Pork Belly
Chilli, Soy & Hoi Sin Reduction, Warm Spring Onion, Sesame & Pak Choi Salad
Wild Mushroom Lattice – V
Roast Potatoes, Carrot & Swede Mash, Seasonal Veg and Creamy Mushroom Sauce

Dessert
Chocolate & Honeycomb Truffle Torte
Christmas Pudding & Brandy Sauce
Sherry Trifle
Cranberry & Almond Bakewell with Custard
Selection of Ice Cream (three scoops)

2 courses £19.95
3 course £24.95


1. Availability
The festive menu is available from the 1st December until the 30th December inclusive, and it is available for booking from 12 noon until 9pm.
2. Booking
Our Festive menu is available for bookings only. This can be done by phone on 01407 728 200 or via this website. A deposit of £10 per head is required at the time of booking to secure the table. Bookings for more than 8 people can only be made by telephone.
3. Children
There is no children’s festive menu available, however the usual children’s menu is available as normal.
4. Pre ordering from the Festive Menu
This is required, at least 5 days prior to your booking. You can download a pre-order form which can be emailed to us at festive@seashantycafe.co.uk or delivered by hand.
5. Bar Service
Table service for drinks will be offered while you are dining but you are welcome to go to the new inside bar and either pay as you order, or add drinks to your bill.
6. Our usual menu
This will be available throughout December. If your booking is a combination of Festive menu and Usual menu, the deposit still applies to all covers.
7. Food intolerances and allergies
Our chefs can prepare the Festive Menu to suit intolerances, but we need to know in advance, please note this on your pre-order, or call us to discuss. The usual menu is highlighted with Glten free dishes.
8. Pre ordering wine and champagne
You can pre-order wine and champagne from our wine list if you wish.

New Years Eve

Menu

On Arrival
Glass of Bubbly & Canapés

Starters
French Onion Soup Topped with Gruyère Cheese Croute
Duo of Church Bay Crab: Crab Cake & Crab Claw with Lemon & Saffron Aioli
Ham Hock Terrine with Pickled Veg and Croutes
Baked Camembert Studded with Anglesey Garlic &Rosemary, Served with Artisan Bread

Mains
Welsh Fillet of Lamb with Parsnip Purée, Served on Wilted Spinach & Parsnip Crisps
Wild Anglesey Sea Bass with Creamy Savoy Cabbage
& Oak Smoked Salmon
Corn Fed Chicken with Crispy Skin, Hasselback Potatoes & Chorizo Cream
(All served with Baby Corn, Fine Beans, Purple Sprouting Broccoli, Kale with Chestnuts & Bacon Lardons, and Dauphinoise Potatoes)
Wild Mushroom Risotto Topped with Crispy Tarragon & Truffle Oil

Dessert
White Chocolate & Raspberry Crème Brulee with Winter Fruit Compote
Tiramisu with Vanilla Shortbread
Anglesey Mess – Winter Fruit Compote with Meringue & Chantilly Cream with Fresh Fruit
Ginger and Black Pepper Pudding with Warm Orange Glaze & Vanilla Bean Ice Cream

Cheese Table
A Selection of Fine Cheeses, Breads & Biscuits

£42.50 per person


1. Opening times
New Year’s Eve Daytime- 9 am – 4 pm (last booking 3 pm, Last food orders 3.30 pm)
New Year’s Eve Party – 7.30pm until 1 am. (Bookings Only) Last orders at the bar is 12.30 am.
2. Booking
Our New Year’s Eve dinner party is bookings only. This can be done by phone on 01407 728200, OR by calling into the Sea Shanty. Online bookings are unavailable for New Years Eve.
3. Children
There is no children’s menu for New Years Eve.
4. Deposit
A deposit of £20 per head is required for the New Years Eve dinner. This needs to be paid by December 11th either over the phone or in person at the front desk.
5. Pre ordering from the menu
This is required by December 22nd. You can download a pre order form from our website which can be emailed to us at info@seashantycafe.co.uk or delivered by hand.
6. Band
We have been able to secure CARBON BANANA who will play until after midnight.
Those wishing to come for the band and bar only are welcome after 9.30 at £5 per head’
7. Bar Service
Table service for drinks will be offered while you are dining but you are welcome to go to the new inside bar and either pay as you order, or add drinks to your bill.
8. Dress code
There is no formal dress code, Smart/casual and suitable for dancing is best!
9. Our usual menu
This will not be available on New Years Eve after 3.30 pm.
10. Food intolerances and allergies
Our chefs can prepare the menu to suit intolerances, but we need to know in advance, please note this on your pre-order, or call us to discuss.
11. Pre ordering wine and champagne
You can pre-order wine and champagne from our wine list if you wish.
12. New years day
Sea Shanty will be open from 12 noon until 5.00 pm only.

Contact

Contact Us
You may contact us by telephone on 01407 728 200 or by filling in this form and somebody will get back to you as soon as possible. Please do NOT use this form for bookings
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Downloads

Below you can download the Festive & New Years Eve menus and information in pdf format.
Also the Menu Choices pdfs are also available to either complete and email back to us or print, complete and return in person to Sea Shanty Cafe.
Please note your reservation is not confirmed until the deposit is paid.

Festive Period Information

Festive Menu

Festive Menu Information1

Sea Shanty Festive Menu Choices

New Years Eve Information

New Years Eve Menu

New Years Eve Information

New Years Eve Pre Order Form

 

pdf file can be opened using which can be downloaded for free HERE

When viewing the menu choice form(s) please click on “Tools” and then choose “File & Sign”. Click in appropriate box and type details adding “X” for each diners options.