FESTIVE MENU

Menu

Starters
Cream of Parsnip Soup with Honey – (v)
Served with Bread & Parsnip Chips
King Prawn Cocktail
Marie Rose, Baby Gem & Melba Toast
Smoked Cheddar & Cranberry Rarebit – (v)
Crushed Chestnuts on Sourdough
Duck Liver Pate
Orange & Onion Marmalade and Toasted Brioche

Mains
Roast Turkey Dinner
Roast Parsnips, Roast Potatoes, Carrot & Swede Mash, Stuffing, Pigs in Blankets
Seasonal Veg & Gravy
Braised Beef Brisket
Parsnip Puree, Fondant Potatoes, Wild Mushroom & Thyme Jus, Seasonal Veg
Pan Fried Hake
Roasted Winter Veg, New Potatoes & Creamy Béarnaise
Slow Cooked Pork Belly
Chilli, Soy & Hoi Sin Reduction, Warm Spring Onion, Sesame & Pak Choi Salad
Wild Mushroom Lattice – V
Roast Potatoes, Carrot & Swede Mash, Seasonal Veg and Creamy Mushroom Sauce

Dessert
Chocolate & Honeycomb Truffle Torte
Christmas Pudding & Brandy Sauce
Sherry Trifle
Cranberry & Almond Bakewell with Custard
Selection of Ice Cream (three scoops)

2 courses £19.95
3 course £24.95


1. Availability
The festive menu is available from the 1st December until the 30th December inclusive, and it is available for booking from 12 noon until 9pm.
2. Booking
Our Festive menu is available for bookings only. This can be done by phone on 01407 728 200 or via this website. A deposit of £10 per head is required at the time of booking to secure the table. Bookings for more than 8 people can only be made by telephone.
3. Children
There is no children’s festive menu available, however the usual children’s menu is available as normal.
4. Pre ordering from the Festive Menu
This is required, at least 5 days prior to your booking. You can download a pre-order form which can be emailed to us at festive@seashantycafe.co.uk or delivered by hand.
5. Bar Service
Table service for drinks will be offered while you are dining but you are welcome to go to the new inside bar and either pay as you order, or add drinks to your bill.
6. Our usual menu
This will be available throughout December. If your booking is a combination of Festive menu and Usual menu, the deposit still applies to all covers.
7. Food intolerances and allergies
Our chefs can prepare the Festive Menu to suit intolerances, but we need to know in advance, please note this on your pre-order, or call us to discuss. The usual menu is highlighted with Glten free dishes.
8. Pre ordering wine and champagne
You can pre-order wine and champagne from our wine list if you wish.